Blog
Zero-Waste Homemade Garlic & Onion Powder from Skins
In our quest to reduce food waste, using the often-discarded skins of garlic and onions is a brilliant solution. Not only does this method minimize waste, but it also allows you to create a flavourful seasoning that improves your cooking.
Canning Jars with Reusable Lids
At Pearl Jars, we’re reinventing the way you preserve food. While traditional canning jars often come with single-use lids that lead to waste, our canning jars with reusable lids offer a sustainable, durable solution.
Organizing a Small Kitchen Space: Maximizing Efficiency with Pearl Jars Storage Jars
Storage jars are a practical and stylish way to store various kitchen essentials, from dry goods to spices. Our storage jars are specifically designed to maximize space and functionality, making them perfect for small kitchens. Incorporating these jars is one of the best storage ideas for small kitchens.
Using Storage Jars for Meal Prep: Tips and Tricks
Storage jars are an essential tool for anyone who regularly engages in meal prep. They are not only practical but also environmentally friendly and aesthetically pleasing. In this article, we’ll show you how to use storage jars effectively for your meal prep, helping you save time while keeping your meals fresh and delicious.
Creative Uses for Fermented Foods in Everyday Cooking
This article explores innovative ways to use fermented foods in everyday cooking, including exciting fermented food recipes and ideas for snacks, side dishes, and main courses. We will also highlight unique uses like fermented hot sauces and salsas.
The Health Benefits of Fermented Foods
In this article, we will explore the health benefits of fermented foods, highlighting the role of probiotics, sharing nutritional advantages, and referencing scientific studies and testimonials.
A Simple Guide to Pickled Brussels Sprouts
These little morsels are delicious and packed with nutrients, making them a healthy addition to your diet. Today, we're sharing a fantastic recipe for pickled Brussels sprouts.
Mixed Berry Jam Recipe
Today, we are excited to share one of our personal favorites: Mixed Berry Jam. This recipe is straightforward and quick, but with fresh, seasonal fruits and a bit of care,...
Tomato salad recipe in a jar: fresh, delicious, and easy to make!
Today, we want to share with you one of our personal favourite recipes: tomato salad. It is a simple and quick recipe. Yet with the right ingredients and a little dedication, it can become a perfect meal for the summer.
Homemade Canned Mandarin Oranges Recipe
Craving the sweet, tangy taste of oranges even when they're out of season? Find it in your own pantry! Canning your own mandarin oranges preserves their fresh flavour and offers...
Food Preservation: Tips to Avoid Waste in the Harvest Season
The harvest season in Europe is a time of abundance, where nature showcases its generous bounty. Yet, with this abundance comes the challenge of food waste. A practical solution to counter this issue is food preservation in mason jars. In this article, we will introduce various methods of food preservation in mason jars and explain how they can help prolong the shelf life of harvested produce of fruits and vegetables in season while reducing food waste.
Small Jam Jars
Small jam jars are more than just containers for sweet treats. They embody a life philosophy that values quality, sustainability, and aesthetics. Below are some aspects to consider when investing in small jam jars.